Baklava
Layers of filo, pistachio and honey syrup.
$3.50
Desserts
$6.00 NZD
Our chef's take on the classic, with a whisper of cardamom in the cream. Made in-house.
Layers of filo, pistachio and honey syrup.
Green tea steeped with cardamom, shared the Afghan way.
Charcoal minced-lamb kebab with fresh naan, salad and dip.
Two skewers of seasoned minced lamb, smoky from the coals.